Turkey Chili

5.5 tbsp

corn oil

1/2 lb

yellow onions, diced

2 lbs

ground turkey meat

1/2 lb

sweet pepper, diced

1/4 lb

green pepper, diced

1/2 lb

red pepper, diced

2 tsp

garlic, pureed

24 oz

canned tomatoes in juice

2/3 cup

tomato paste

10 oz

water

1/2 can

chipotle peppers

1 tbsp

chipotle pepper juice

2 cups

red wine vinegar

2/3 cups

turkey chili seasoning mix

1 cup

corn

1 cup

black beans, cooked

1 can

kidney beans, cooked

1 can

northern beans, cooked

1/4 cup

pinto beans, cooked

1/2 bunch

green onions

1 1/2 oz

chicken stock

Sauté onions in oil.
Add Turkey and sauté until cooked through. Be sure to break up the meat so that it crumbles nicely.
Add peppers and garlic.
Add seasoning mix. Stir until combined.
Add tomatoes, tomato paste, water, chicken base, chipotles, and vinegar. Cook until thickened and a nice viscosity.
Stir in corn, beans, and green onions.